Tuesday, January 11, 2011

Food of Bali: Made’s Warung

Yet another yummy lunch… and this time, authentic Balinese food. We made our way all the way to Seminyak, to lunch at Made’s Warung.


It was a quaint little place, unassuming, but apparently popular with the locals as well.


Prices were pretty affordable, and the food looked and tasted delicious!


I ordered the Nasi Goreng Special, which included three sticks of satay (or sate, as spelt in Indonesia).


Nic enjoyed the Nasi Goreng Seafood.


And my helper totally relished her dish – a mix of Nasi Campur and Gado-Gado.


Jay? He loved the mango juice – a thick concoction that was delicious!

All in all, it was a lovely lunch, and we’ll definitely be making our way back there!

Do note though, we noticed about 3 Made’s Warungs in the Bali area, but make your way to the one at Jalan Raya Seminyak!

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